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Schoenman, Adolph / Milk testing : instructions for testing milk and dividing money for creameries, cheese factories and dairymen
(1894)
Table of contents, pp. [v] ff.
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Page [v]
TABLE OF CONTENTS. PART I. CHAPTER. PAGE. x. Reasons why the Dairymen Should apply the Test to their cows ............................................... I II. Why Cheese Factories should pay by the Test . .......... 3 Ill. Useful Hints to Cow Owners ............................ 5 PART II. I. The Glassware and Machinery of the Babcock Test ....... 8 II. Making the Test ........................................ l III. Testing Cheese ......... . ............................. i6 IV. The Composite Test .................... .............. 18 V. How to Detect Watered Milk ........................... 23 VI. How to Divide the Money ........................... 27 PART III. I. Useful Pointers for making the Test . ................... 32
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