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Schoenman, Adolph / Milk testing : instructions for testing milk and dividing money for creameries, cheese factories and dairymen
(1894)

Preface,   pp. [iii]-iv PDF (281.1 KB)


Page iv


PREEACE.
esy of Dr. Babcock, by whom the writer was greatly assisted in get-
ting up this little book, the author takes this opportunity to thank
the doctor for his kindness.
  Part I gives reasons why the test should be applied to the cows for
the owner's sake, and at the factory it should be applied for justice's
sake.
  Part II gives a complete description for making the test, not only
for fat, but also for solids not fat, and for finding adulterations. It
also gives a full and concisive description of the composite test, and,
finally, shows by actual examples how to divide the money under the
test.
  Pait III gives useful pointers which are indexed and numbered in a
manner which can not fail to simplify the subject and increase the
usefulnes of the book. The writer believes, however, that to thoroughly
master the subject the student should not only study each pointer
separately, but should reinforce his knowledge in each case by an act-
ual experiment.
                                                THE AUTHOR.
  Pi, /n, Wis.
AI
IV


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