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Hibbard, Benjamin Horace, 1870-1955 / The history of agriculture in Dane County, Wisconsin
(1904)
Chapter I: Transition from simple to complex agriculture, pp. [145]-148
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Page 146
146 BULLETIN OF TI1E UNIVERSITY OF WISCONSIN. sively as the market would stand, until the high-price period of the '6o's, and why they were not then raised in large numbers instead of by the half-dozen or so, is a hard question to answer. It is usually said that the price of breeding-stock was so great that few could afford the investment. This is about equal to arguing that seed corn is too valuable to plant, and therefore must be made at once into meal. A few men did have enough foresight and enterprise to go into the business in earnest and these were soon able to pay off the incumbrances on their farms and to buy more land as well. Fat hogs sold as high as fourteen dollars per hundred for a time, but to a farmer with fewer hogs than it takes for a wagon load, as was the usual condition, this was a matter of small concern. As for cattle, the difficulty of getting a start was serious enough to be accepted as a good argument, against raising them: but in letting the years from 186i to i868 slip without branching out into the swine industry, the Wisconsin farmer missed an opportunity such as comes to few generations of farmers. The war was the cause of many experiments and modifications in agriculture throughout the North. One of the most notice- able of these was the attempt to produce sugar at home. In Wisconsin there was considerable excitement over the possibili- ties of growing sorghum on a commercial scale. Meetings were held, and papers were read and published, in which it was pre- dicted that we could easily get along without Louisiana sugar; that the inconvenience of the high tariff on foreign sugar would be for- gotten when sugar was made in sufficient quantities at home, and that molasses and sugar might possibly be exported. Even the seed was to prove an item of consequence by affording feed for stock.34 A state convention was held at Madison for the pur- pose of diffusing sentiment and gathering information.3" Under the same stimulus the production of honey increased several hundred per cent., but even then the total amount was not a matter of consequence. Another crop which attracted considerable attention for a brief BVWsiconsit state Journal, April 8, 1863. 2Wieconsin State Journal, January 21, 1864; Trane. State AgrK Soc., VII, 35, 100; an account of this convention appears in the same volume. !j : I jo I i f, i , 41 I 1_ -___
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