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Cooperative Crop and Livestock Reporting Service (Wis.); Federal-State Crop and Livestock Reporting Service (Wis.); Federal-State Crop Reporting Service (Wis.) / Wisconsin crop and livestock reporter
Vol. XIII ([covers January 1934/December 1934])
Wisconsin crop and livestock reporter. Vol. XIII, no. 2, pp. [unnumbered]-58
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Page 56
WISCONSIN CROP AND LIVESTOCK REPORTER Farm and Market Prices for Milk and Dairy Products, PRICES PAID PRODUCERS, WISCONSIN Milk Prices by uses' fcwl.) For cheese 1.26 1.11 1 .41 1 .31 1 .30 1 .30 1 .60 2.22 2.53 2.77 2.30 1 .53 1 .64 2.02 1 .57 1 .89 1 .81 2.05 2.02 1 .83 1 .49 1 .07 .81 .1)8 .86 .81 .76 .72 .69 .71 .78 .90 .93 .90 .92 .91 .83 .74 .72 .82 .95 1 .01 1 .02 .97 .98 .98 .97 .84 .85' For butter 1 .21 1 .08 1 .24 1 .29 1 .21 1 .20 1 .42 1 .85 2.20 2.50 2.53 1 .72 1 .62 1 .97 1 .76 1 .87 1 .86 2.02 2.04 1 .93 1 .54 1 .12 .83 t .04 .93 .90 .78 .75 .73 .73 .74 .82 .85 .91 .91 .80 .81 .77 .76 .82 .90 .95 .99 .9q .98 .99 .1(8 .84 .85' ly con- den- series $S39 1 .39 1 .45 1 .52 1 .49 1 .37 1 .63 2 .37 2.73 3 .19 2 .84 1 .82 1 .72 2.29 1 .84 2.04 2 .04 2 .24 2.28 2.12 1 .69 t .25 .92 1.13 1 .03 1 .00 *80 .84 .80 .81 .86 .92 .94 .9' .95 I.05 .87 .84 .93 t .02 1 .08 1.14 1 .14 1 .15 1.17 1 .15 1 .06 1 .04' Alarket milk 1 .42 1 .42 1 .46 1 .57 1 .55 1 .43 1 .60 2.31 2.86 3.46 3.23 1 .99 2.38 2.13 2.08 2 .25 2.34 2.39 2.43 2.12 1 .58 1 .28 1 .48 1 .43 1 .39 1 .30 1 .20 1 .20 t .21 t .3S t .23 1.17 1 .23 t .24 1 .25 1 .15 1 .10 1 .09 1 .11 1.21 1 .25 1 .30 1 .32 t .37 1 .38 1 .41 1 .37 t .33' Butter- fat' (lb.) ctS. 30.5 27.1 30.6 32.6 30.0 30.3 34.9 45.3 54.0 64 .9 62.9 41.7 39.0 46.8 43.6 46.3 45.7 50.3 51 .5 48.7 38 .8 28.7 21 .4 28. 24. 2:1. 21 . 20. 19. 19. 20. 21 . 22. 22. 24. 22.9 22 . 19. 19. 20. 23. 24. 27. 23. 24. 25 25. 22. 20. UNITED STATES Farm h Butter- butter' fat3 (lb.) I (lb.) cts. CIS. 28.9 26.4 25.2 23.2 28.5 26.7 29.4 27.4 28 .4 25.5 28.3 25.9 32.1 29.4 40.6 36.8 48.2 44.4 57.7 53.3 59.1 55.5 41.7 37.0 38.6 35.9 45.7 42.2 42.5 39.8 44.2 41.9 43.9 41.3 47.0 43.7 47.8 45.6 46.5 44.9 37.0 34.8 27.8 24.7 20.7 17.6 25. 22.8 22. 19.8 22. 19.5 20. 17.8 19. 16.3 18. 14.6 18. 14.4 20. 17.5 20. 17.6 20. 17.8 21. 18.4 23. 21.1 21.6 ,- - 21. 18.9 18. 15.8 18. 15.1 19. 16.5 23. 20.2 22. 19.7 25. 23.0 21. 18.4 23. 19.6 24. 20.1 24. 20.4 21 . 18.0 19. 16.1 Milk' (cwt.) $ 1 .73 1 .71 1 .82 1 _.11 1 .85 1 .85 1 .89 o Z6 2.77 3 .13 3 .42 2.83 2.52 2.78 2.49 2.55 2.50 2 .52 2.55 2 .55 2.30 1 .77 1 .56 1 .49 1 .43 1 .31) t .21) 1 .17 1 .20 1.21 1 .25 1 .28 1 .26 1.2 6 1 .26 1.16 1108 1 .08 1 .21 1 .33 1 .39 1 .47 1 .51 1 .51 1 .49 t.44 WHOLESALE PRICES OF DA Butter, I., I cis. 26.1 29.5 31.0O 28.6 28.9 31.9 41 .0 49.5 57.6 58.7 41 .6 39.1 46.0 41.0 44.0 43.3 45.8 46.0 43.8 35 .3 27.0 20.2 23.0 21.6 22.0 19 .0 17.1 16 3 17.7 19.4 20.0 19.8 22 1 24 .2 20.8 18.8 17.8 17.6 19 .8 21 .8 22.4 23.8 20.6 22.7 23 .0 22.6 18.8 1S 4 Amer- ican' cli. 1s.s 13.4 15 9 14.9 15.3 14.7 18.1 23.5 27.1 29.9 26.2 18.6 19.6 22.4 18.8 21.9 20.2 22.7 22.1 20.1 16.5 12.5 10.0 10.5 10.0 10.0 9 .0 9 .0 8.5 9.1 10.8 11 .0 10.8 10.1 11 0 10.2 9.1 8.0 8.4 9 .3 12.0 12.0 12.0 10.8 10W5 10.5 10.5 9 .4 9 . Cheese (lb.) Swiss7 cts, 17.1 13.7 17.6 17.3 14.2 15.5 24.0 28.8 34.4 34 .6 28.6 29.0 21 .7 16.8 19.0 18).0 19.0 19.0 18.0 15.0 14.4 14.5 15.2 15.6 163.0 18.6 18.5 17.0 17.0 18.8 20.8 20.8 19.5 19.5 19.0 18.5 18.1 17.8 17 8 Brick' CIS. 14.1 11.2 13.1 13 .4 12.6 13.0 17.0 21.4 24.6 28.2 23.4 16.6 16.9 21.6 16.4 19.4 19.1 21.4 21 .4 13 .1 186.0 12.1 8.9 8.8 8.8 9 .8 9.6 8.0 7 .11 7.4 0.6 9.9 9.5 6 .4 8 .9 10.0 8.9 7 .11 9 .2 10.2 12.3 11.1 11.4 10.6 10.0 10.0 10.3 9.4 9 4 IRY PRODS.4 Lim- burger' cis. 13.3 10.1 14 .2 13 .2 11 .1 12.3 16.0 21.4 23.2 28.3 25.3 18.8 17.8 23.0 17.4 19 .9 20.6 20.2 20.8 19.5 16.4 13.5 9.4 12.5 11 .5 10.2 9 .2 8.2 8 0 8.0 8.0 8.5 9.2 9.8 10.0 1t .S 10.0 10.0 9 .8 9 .9 11 .6 1t .5 13 .7 13.0 12 .5 11 .5 11 .0 1t.0 10.7 Evap. orated milk' (case) $ 3.60 3 .45 3 .25 3 .55 3 .40 3.05 3.65 5.20 5.70 6.50 8.15 5.45 4 .35 4 .85 4.40 4.50 4.60 4 .70 4 .S5 4 .30 3 .90 3.30 2.60 3 .1 3 .10 3 .10 2.80 2.80 2.50 2.50 2.25 2.25 2.25 2.25 2 .60 2.55 2.ti0 2.60 2.10 2.10 2 .60 2.60 2 .60 2.70 2.70 2.70 2.70 2.70 2.70 WI Cos per 1,00 lbs.' $ 12.5 I3.5 14.2 11 3 1Z.5 13.5 14.4 21 .8 24.9 24 .3 26.2 13.0 13.6 15.3 16.2 16.3 14.5 16 . 17.1 16 .4 14 .0 9.5 7 .1 9.1 8.8 9 .e 9 .1 8. 8 .4 7. 7. 6 . 6.: 6.1 6.1 6.4 6: G., 7.: 8 .4 8 .1 12.: 11 .1 10. 10.1 10 .I ISCONSIN DAIRY FEED COSTS Ration costs I Index Pounds 1910- 100 lbs. 0 1914= of milk 100 would buyl" % lbs. .9 98 98 I 105 84 27 Itl 91 :6 88 117 .0 97 lls 55 105 96 4S 113 107 .7 170 98 D8 t87 o0s 32 189 116 22 205 99 i8 102 129 .6 106 122 I7 120 136 24 126 109 30 127 117 5O 113 131 .3 126 131 16 140 120 41 128 125 19 110 118 13 77 116 if 60 ilS is 7t 117 it 69 109 07 71 103 07 71 97 10 85 95 00 62 96 iS b9 los Is 55 119 13 53 132 18 50 146 13 48 155 09 47 158 e6 70 107 07 47 148 18 48 131 Is 50 122 18 57 119 16 67 112 65 67 119 30 90 86 34 88 91 01 86 94 13 79 104 47 81 100 16 79 92 67 83 87' Stan- Ord bran" (ton) 21 .32 23.10 24.18 21 .30 24.07 22.95 23 .61 35.69 34 .55 42.80 45.97 21.85 23.66 27.88 25.62 27.84 25.60 29.56 32.87 29.11 24 .46 15.78 12 .44 15 .35 14 .23 15.98 15.80 12 .40 12.00 10.50 10.85 10.90 10.30 10.55 1(1.50 15 .21 10.80 1I .50 13 .85 13 .90 14 .50 14.10 20 10 19.20 16.85 16 30 19.10 15.35 17.10 Lin- seed oil meal" (ton) 33 .93 34.74 34.29 28.72 31 .08 3d.83 36.44 50.29 58.28 74.10 08.42 41.16 61 .62 49.72 46.87 45.44 48.44 49.17 53.66 57.20 48.30 32.00 2r.31 32.75 31 .35 30.80 29.90 26 85 24.00 23.90 24.00 25.00 24.10 22.40 21.75 30.69 22.30 21 .90 22.60 24 .25 27.80 30.10 40.00 38.70 37 .54 34 .35 34 .50 34 .25 34 .60 I For monthly quotations prior to 1932 and detailed information regarding sources on all commodities except condensed milk and milk used for butter, see Bulletins 90, 120, and 140, Wisconsin Crop and Livestock Reporting Service. 2 Quotations are the average for the month as reported by Wisconsin crop correspondents. Annual averages are computed by weighting monthly data by milk production per cow. 3 Quotations refer to the 15th of the month as reported by Wisconsin and United States price reporters. Annual prices, except the Wisconsin farm butter price, are weighted averages of monthly data. For the U. S. milk for fluid use is the chief outlet for whole milk sold, hence the U. S. farm price exceeds Wisconsin where the bulk of the output is manufactured. 4 All annual quotations are straight averages of monthly prices. 5 Wholesale price o' 92-score butter at Chicago. 6 Wholesale prices on the Wisconsir cheese exchange. Prior to April, 1926 prices were quoted on daisies, thereafter on twins. I Averages of weekly quotations on No. I round Swiss at Monroe, Wisconsin as published in the Green County Herold. I Averages of weekly quotations at Monroe, Wisconsin from the Green County Herold. 0 Wholesale prices of advertised brands per case of 48 tall cans. Prices from 1910 to 1920, incl.nremanufacturers prices as publsBhed in Federal TradeCommisnion Report on Milk and Milk Products. Quotations from 1921 to date are wholesale prices per case in car- load lots at New York City as published by the Evaporated Milk Association. Sine of can was changed from 16 o0. to 14Y2 oz. in Janairy 1131. 0 Value of 1000 pounds of feed grains and other concentrates in a typical dairy ration for Wisconsin. " Pounds of feed grains and other concentrates In typical Wisconsin dairy ration whIch could be purchased with 100 pounds of milk. 5 Wholesale prices in carlots f. o. h. Minneapolis plus freight to Madison. Preliminary. sion than the prices of any of our oth'r livestock classes. Durisig the 1I50S NvC i0 horse pricers have risen stib- stalitially, and the farmer1s w'hlo are t17ing to buy horsts ware finidinig tisen rathlr scarc e- at the plresent tim'. WVis- consill has for a rilutnler of y>alrs .slippld honses ill froin other states aid oves' 15,(110 lhead were nin o te d during the Past year. Even with th1ses large imports the horsi' popul:l tio is gliowissg old and draft animlls 11 soiini a reas are decidedly scarce. The aver- age price of horses on the 1ll of this month for AWisconsin Nvcas lepoilrtod at $107 compared with $83 a year tago. This sharp rise in horse prii'es wXill probably stimulate furthlr prlodittioll of colts since it appears clear that thi dessaasd for work horses is going to ill- crease during the next few years purely from replacement needs because of the advanced age of many of the horses now on our farms. The farm value of the state's horses has risess over six million dollars dulring the past year in spite of declining numbers. The Wisconsin swine population is estimated at 1,450,000 head which is a decrease of 161,000 head from a year ago. The number of brood sows in the state shows a decline of 40,0(0 head tinder last year and is now estimated at 31.;,00(0 head. The number of hogs tinder six months of age shoivs a de- clisne of 26,0(00 head from na year ago :olll is ilow esti)liated aLt 720,000 Isetad. logs over six months of ag; show a velry sharp ilecline from a year ago. The shepl) population isl Wisconisii is of less impllortanlii'e than of the other livestoiik classes which we have dis- c ussed. It is estimated that there al' 465,000 head of sheep in the state+ this yeas of which 390,000 head are stock sheep. There are about 1,00(1) head of sheep more in the state than at yeir ago, though the number of stock sh'ee is about 11,000 head larger than last year. Fior the sinit('d States the livestock sivesitory shows increases in the num- ber of cattle but decreases in all of the other species. According to the es- timates of the United States 'lrop lBe- porting Board the number of animal units on farms of the nation is about the same as a year ago. The farm value of the nation's livestock is up about 7 per cent. As in Wisconsin horses and mules in spite of declining numbers show an increase in value. Tike Wisconsin, other states show somewhat more colts raised (luring 1933 than in other recent years. The ds'- mand for horses apparesitly is stuc h that prices are rising the country over. The cattle population isl the Unite'd States is increasing though the ralt' of increase has declined. The total cattle populatiosl of the nation is estimated at 67,352,)00 head which is all increase of 2.8 per cesat overI last year. The sausuber of milk cows shows an in- crease of over 3 per cent and has this year ex'cieded the 26 million mark for the first timite. The sumber of milk heifers for the country as a whole is only about on5e1 per cent larger than it was a year ago, and is sstimoat'd at 4,749,000 head. The swine population fos the nation is over 5 million head smaller than a year ago, and is estisuated at 55,- 976,000 head. The number of sheep is only slightly below a year ago and the estimated total is 51,374,000 head. The estimated value of the nation's live- stock is $2,854,217,000 which is an In- crease of nearly 7 per cent over a year ago. It is of special Interest to note that this increase Is entirely due to the inci easing value of horses, mules, and sheep, cattle and swine showing de- -r'ases in the inventory values. 56 Year 19 10 _-- 1911...... 1912....- 1913 .---- 1914 -_- 1915.....- 1916 _ 1917.... 1918-.... 1919 --- 1920 _- 1921 92 - 1922 _- 1923 . 1924 _- to-Pr 1 926 _ 1927_ 1928 - 1929 ..! 1930- 1931 1932 - Jan. Feb. Mar. - Apr. May... June July Aug._ Sept. Oct.. Nov.- Dec._ 1933 Jan. Feb. Mar. Apr. May_ June July Aug.- Sept. Oct. Nov.- Dec.. 1934 Jan. Ay. .ll 1.14 1.30 1 .33 1 .31 I .30 1 .55 2.14 2.53 2.83 2.60 1 .69 I .66 2.09 I .77 1 .90 1 .90 2.11 2.15 2.05 1 .63 1 .15 .88 1 .07 .96 .93 .86 .80 .77 .79 .84 .90 .93 .95 .96 .97 .90 .81 .79 .87 .97 1 .03 1 .06 1 .03 1 .04 1 .05 1 .1)5 .93 .93' r ..... ... _ : = . .. ._ . __I __ I . I kI... _ _ < .S .. .s . J So
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