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Wisconsin Cheese Makers' Association / Proceedings of the Wisconsin Cheese Makers' Association forty-third annual convention November 14, 15, 1934 assembled in the Eagles Auditorium Sheboygan, Wisconsin
(1935)

Table of contents,   p. [4] PDF (210.3 KB)


Page [4]


TABLE OF CONTENTS
Page
Officers and Directors -___________________________________--   2
Letter of Trannmittal ---------       _                         5
Highest Honor, Class A, Cheesemakers, list and photos ---------  6
Articles of Incorporation ___________________________---___     7
Roadside Cheese Signs Erected by Branches -__________________12
Address of Welcome, Mayor Sonnenburg, Sheboygan -_________      IS
Response, Vice-president L. E. Kopitzke, Marion __--------     14
Report of Auditing Committee ------------------------------- 16
Financial Report of Secretary -------------------------- ----- 16
Proposed Amendments to the Constitution -________________---   17
Cooperative Buying to Reduce Cost of Making, L A. Dederich-- 19
Cost of Making Cheese in 1934 and 1935, C. E. Damrow,
Fond du Lac ------------_______--------________________    20
Selling Cheese from Factory to Consumer. Discussion --------- 24
Appointment of Committees ----------------------------____     25
U. S. Butter Makers Advertising Fund, Clyde Bechtlheimer, Secy. 25
1934 Quality Improvement Program of Butter Makers Assns.,
E. K. Slater-------------------------------------------S30
Curing Room Construction. Discussion __________________-- -    37
Changes in Laws. Discussion -----------___-------__________    41
Univ. of Wis. Dairy Department, Prof. H. C. Jackson, Madison___  43
Cheese Makers Mutual Insurance Plan and Progress, John Hicks,
Secy.______________________     _--------  -- _            46
California Cheese Industry, Prof. C. A. Phillips, Davis, Cal. -  49
Cheese Advertising by the Wis. Dept. of Agric. & Mkts., W. G.
Carlson -___________________________                       52
Convention Procession -------------__-___________________---   55
Methods and Results of National Advertising, R. W.
Balderston, Mgr. -_---------______________--- ___________-66
Address, C. E. Broughton, Sheboygan -_______________________   60
President's Annual Address, E. B. Whiting, Gillett -------     64
Dairy Queen ---------____---------------------------------      66
Secretary's Progress Report --------------------------------- 67
Address, John Leonard --__--------__________________--- -- -   70
Plan, Progress, and Prospects of the Publicity Assn. ----------- 75
Address, G. E. Steadman _________________________________-76
Report of Nominating Committee, Election of Officers _________- 80
Report of the Resolutions Committee ----------- --------------_81
Place and Time of Next Convention --------------------------- 85
Four Day Schools for Experienced Cheese Makers ------------- 86
1934 Convention Leading Prize Winners ______________________.86
1934 Exhibits by Counties ---------------_____---  ----------- 87
1933 Exhibitors, Scores and Payments, Accounts ______________  88
1934 Exhibits Reports, and Accounts ---------------------      98
Roadside Cheese Signs Erected by Branches ------------------- 108


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