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Anslow, Florence / Practical millinery
(1922)
Chapter XI: Pleatings, ruchings and quillings; cockades, pleated and petal rosettes, and other ornaments, pp. 119-128
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Page 119
CHAPTER XI PLEATINGS, RUCHINGS AND QUILLINGS; COCKADES, PLEATED AND PETAL ROSETTES, AND OTHER ORNAMENTS P LEATINGS, ruehings and quillings are made in a variety of ways and many materials are quite suitable and effective for the purpose. A plain hat band is suitable for tailor-made hats and rather severe types of headgear, but a ribbon band with several sets of flat pleats or box pleats arranged at intervals is much more soft and pleasing on a satin straw, or one covered with tulle or chiffon. A length of pleated ribbon, tulle, lace or chiffon can be made into trim rosettes and cockades, and a pleated ribbon quill with a wired or feathered stem forms another pretty and durable trimming. For a piece of single or knife pleating, three times the finished length will be required, i.e. 1 yd. of ribbon will produce 1 yd. of pleating. Chiffon, lisse, georgette and similar materials should be cut the weft way, i.e. from selvedge to selvedge, and used either twofold or fourfold for pleatings; for quillings they can be used twofold as the pleats are very closely laid and overlap considerably. A closely-pleated quilling will take five or even seven times the finished length, so that to produce ½ yd. of quilling, 21 yd. of fine lace or folded tulle of the required width would be needed. Pleatings should be set in even pleats of J in. to I in. in width, which must meet or, in the case of narrow ribbon, slightly over- lap one another, and be held in place by being sewn finely with running stitches about I in. from one edge. Ruchings are pleated in the same way but are sewn exactly along the centre of their width. Some of the more fanciful forms of pleatings are sewn along both edges. Knife pleating used to be gauged over a knife blade, and the kilting or pleating machine used in millinery 119
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