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2005: Make Mine Organic! (16th Annual Conference) La Crosse, Wisconsin, 2005 February 24-26
54 tapes and 52 e-files
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Keynote Addresses
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1747A/645
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Jackson, Dana. Organic Farming and Wild Nature: Setting a Higher Standard (2501), February 25
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1747A/646
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Riddle, Jim. Make Mine Organic: Values, Virtues, and Visions (2502), February 26
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1747A/647
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Vagnetti, Cynthia and Audrey Arner. String of Pearls (2503), February 24
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Workshops and Panels
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1747A/695
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Allen, Will. Farming in the City (UMOFC 2566), February 26
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1747A/673
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Arner, Audrey; Kim Blanchard, Larry Cleverley. Slow Food and Organic Farming (UMOFC 2538), February 25
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1747A/680
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Behar, Harriet. Making Organic Certification Work for You (UMOFC 2546), February 26
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1747A/677
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Biernbaum, John. Compost Basics for Organic Farmers (UMOFC 2543), February 26
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1747A/654
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Blobaum, Roger and R. Mark Davis. Getting the Organic Message Out to Consumers (UMOFC 2516), February 25
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1747A/648
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Cleverley, Larry. Growing Great Garlic (and Leeks, Shallots and Onions) (UMOFC 2510), February 25
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1747A/659
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Delahaut, Karen. What's Bugging You: Insect Identification and Management (UMOFC 2523), February 25
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1747A/656
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Delate, Kathleen. Organic Weed Management: Research Results and On-Farm Applications (UMOFC 2520), February 25
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1747A/662
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Diffley, Martin and Atina. Farmers in the Spotlight: Gardens of Eagan (UMOFC 2526), February 25
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1747A/667
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Diver, Steve. On-Farm Beneficial Microbe Cultures: Compost Teas, Effective Microorganisms (EM), and Related Biological Farming Systems (UMOFC 2532), February 25
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1747A/661
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Diver, Steve. Soil Biology and Humus Farming: The Principles and the Practices (UMOFC 2525), February 25
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1747A/678
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Dyck, Elizabeth. Weed Management in Organic Row Crop Systems (UMOFC 2544), February 26
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1747A/675
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Falk, Mary and Dave. Sustainable Sheep Production (UMOFC 2541), February 26
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1747A/668
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Garcia, Deborah. The Future of Food (UMOFC 2533), February 25
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1747A/683
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Glass, Kip. Pastured Poultry: Comparing Day Range to Moveable Pens (UMOFC 2551), February 26
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1747A/692
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Goldstein, Walter and Janet Gamble. Biodynamics: A Practical Method for Working with the Spiritual Side of Farming (UMOFC 2563), February 26
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1747A/657
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Halley, Linda. Behind the Scenes: Record Keeping, Logistics, and How to Expedite Your CSA (UMOFC 2521), February 25
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1747A/690
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Hansen, Mike and Debra. Pasture-Raised Organic Turkey, It's a Good Thing! (unnumbered tape), February 26
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1747A/676
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Holcomb, Bridget; Peter Lammers, Michelle Ferrarese. Students Shaping Education: Student-Run Organic Gardens and Farms (UMOFC 2542), February 26
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1747A/681
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Holliday, Richard. Management of Reproductive Problems in Dairy Cows (UMOFC 2547), February 26
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1747A/660
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Jackson, Laura and Dana Jackson. Sell Fresh, Sell Local, and Sell Habitat (UMOFC 2524), February 25
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1747A/666
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Johnson, Bob and Harry Hoch. Managing Pests in Organic Apple Production (UMOFC 2531), February 25
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1747A/687
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Kivirist, Lisa and John Ivanko. Use Public Relations to Market Your Business (UMOFC 2556), February 26
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1747A/696
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Krome, Margaret. Using Federal Funding to Support Sustainable Agriculture (UMOFC 2567), February 26
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1747A/665
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Leiterman, Dan and Guy Jodarski. Effective Management of Internal Parasites in Livestock for Organic Production (UMOFC 2530), February 25
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1747A/694
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Levins, Richard and John Bobbe. Why Organic Farmers Need Market Power and How They Can Get It (UMOFC 2565), February 26
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1747A/682
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Martens, Mary-Howell and Klaas. Thinking Upstream (UMOFC 2550), February 26
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1747A/670
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Mattocks, Jeff. Utilizing Small Grains Effectively in Livestock and Poultry Diets (UMOFC 2535), February 25
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1747A/672
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Moody, Allen and Juliet Tomkin. Natural and Organic Beef Production and Marketing Systems (UMOFC 2537), February 25
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1747A/651
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Munsch, Jim. Measurements for Making Decisions on Your Farm (UMOFC 2513), February 25
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1747A/664
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Paine, Laura. Grazing Ecology: Making the Most of Pastures in Your Organic System (UMOFC 2528), February 25
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1747A/691
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Ramlow, Bob. Heating Greenhouses with Solar Energy (UMOFC 2562), February 26
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1747A/688
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Riddle, Jim and Emily Brown Rosen. Developing a National Organic Action Plan (UMOFC 2557), February 26
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1747A/658
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Rissman, Joel and Paul Mugge. Flax Production (UMOFC 2522), February 25
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1747A/674
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Rosen, Emily Brown. What Materials Really Work in Organic Vegetable Pest Management? (UMOFC 2540), February 26
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1747A/655
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Schwarzhoff, Jim; Jim Farley, Pete Simon, Larry Huiras. Vegetable Production for Commercial Processing (UMOFC 2517), February 25
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1747A/686
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Slama, Jim; Linda Halley, Mike Hansen. FamilyFarmed.org: Creating a Values-Driven Food System (UMOFC 2555), February 26
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1747A/671
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Sligh, Michael and John Navazio. The Good, the Bad, and the Ugly in the Seed Business (UMOFC 2536), February 25
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1747A/652
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Sooby, Jane. Organic Farming Systems Research: Paradigm Shift or Flash in the Pan (UMOFC 2514), February 25
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1747A/669
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Spaulding, Tom; Amy Cloud, David Cleverdon. Farm Interns and Farm Hands: Can a Farm Get the Work Done and Train New Growers? (UMOFC 2534), February 25
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1747A/663
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Stettler, Karen; Michelle and Roger Benrud, Robin Moore, Dave and Erin Varney. What I Wish I Had Known Before I Started Farming (UMOFC 2527), February 25
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1747A/685
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Thicke, Francis. Building Healthy Soils for Organic Production (UMOFC 2554), February 26
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1747A/653
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Vagnetti, Cynthia. Women of 21st Century Agriculture (UMOFC 2515), February 25
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1747A/684
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Warner, Bill and Judy Hageman. Start Your Farming Year in September: Year-Round Growing in Hoop Houses (UMOFC 2552), February 26
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1747A/649
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Winter, Will. Detoxification and Cleansing for Beast and Man (UMOFC 2511), February 25
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1747A/698
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Winter, Will. Go to the Farm, Not to the Pharmacy, February 26
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1747A/679
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Wright, Carla. Landtrusts and Conservation (UMOFC 2545), February 26
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1747A/689
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Wubben, Doug. Linking the Land with the Lunchroom: Farm-to-School Projects in the Upper Midwest (UMOFC 2560), February 26
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1747A/693
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Zimmer, Gary. Cover Crop Basics (UMOFC 2564), February 26
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1747A/650
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Zimmer, Gary. Understanding Calcium in the Soil (UMOFC 2512), February 25
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