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Suggestions relating to proper methods of operating butter and cheese factories

Source:

Suggestions relating to proper methods of operating butter and cheese factories
Madison, Wisconsin: Wisconsin Dairy and Food Commission, 1915
16 p. : ill. ; 23 x 11 cm.

URL to cite for this work: http://digital.library.wisc.edu/1711.dl/WI.WDFCSugges

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Contents

Suggestions relating to proper methods of operating butter and cheese factories: December, 1915, pp. [1]-16

Suggestions relating to proper methods of operating butter and cheese factories: December, 1917, pp. [1] ff.

Suggestions relating to proper methods of operating butter and cheese factories: April, 1922, pp. [2]-16


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