University of Wisconsin Digital Collections
Link to University of Wisconsin Digital Collections
Link to University of Wisconsin Digital Collections
The State of Wisconsin Collection

Proceedings of the forty-eighth annual convention of the Wisconsin Cheese Makers' Association assembled in the County Service Building in the city of Fond du Lac, Wisconsin, November 16 and 17, 1939

Source:

Wisconsin Cheese Makers' Association. Ebert, C. J., Editor
Proceedings of the forty-eighth annual convention of the Wisconsin Cheese Makers' Association assembled in the County Service Building in the city of Fond du Lac, Wisconsin, November 16 and 17, 1939
Gresham, WI: Cantwell Print. Co., 1939
1913/1915-1954

URL to cite for this work: http://digital.library.wisc.edu/1711.dl/WI.WCA1939

Search for word or phrase within this work:   

Contents

[Title page] Proceedings of the forty-eighth annual convention of the Wisconsin Cheese Makers' Association; Assembled in the County Service Building in the city of Fond du Lac, Wisconsin, November 16 and 17, 1939

Officers and directors, p. [4]

Official organs, p. [5]

[Electro showing exhibit of convention cheese], p. [6]

Letter of transmittal, Ebert, C. J. pp. [7] ff.

Articles of incorporation of the Wisconsin Cheese Makers' Association, pp. [9]-12

Amendments adopted, pp. 12-14

Invocation, Stecker, B. J. p. [15]

Address of welcome, Promen, Leo J. pp. [15]-17

Response, Zimmerman, F. W. p. 17

Secretary's report, Ebert, C. J. pp. 17-18

[Reading of first amendment], p. 18

[Appointment of committees], pp. 18-19

[Introduction of Fred Ogi], p. 19

[Reports from county associations], pp. 19-20

Proper care of milk, Tebay, W. C. pp. 20-29

[Introduction of messrs. Scott and Galyen], pp. 29-31

Starters, Nusbaum, David D. pp. 32-40

Net weight and ingredients on labels of package cheese, Horn, E. F. pp. 40-42

Trucking milk to the cheese factories, Jasper, C. J. pp. 42-47

[Invitation from Wisconsin Rapids Chamber of Commerce], pp. 47-48

[The Wisconsin Cheese Exchange], Hubert, W. F. pp. 48-55

The Wisconsin Dairy Industries Association, Landt, Bryce S. pp. 55-58

Insurance, Hicks, John pp. 58-63

[Introduction of president of National Cheese Institute], pp. 63-64

[Necessity of cleaning milking machines after each operation], Wilson, C. H. pp. 64-69

[Introduction of state dairy queen], p. 69

Address, Kuenning, L. G. pp. 69-82

Reciprocal trade treaties and their effect on Wisconsin industry, Johns, Joshua L. pp. 82-91

Address, Mooney, George L. pp. 92-93

Address, Ammon, Ralph E. pp. 94-98

[Invitation from Milwaukee Association of Commerce], pp. 98-99

Address, Crump, Gordon pp. 99-103

President's report on association activities during the year, Whiting, Earl B. pp. 104-109

[Address], Wallenfeldt, E. N. [Wallenfeld] pp. 109-112

[Final report of resolutions committee], pp. 112-116

[Comments], Price, Walter V. pp. 116-119

[Discussion on amendment to constitution], pp. 119-121

[Report of nominating committee], pp. 121-124

List of cheesemaker members of 1939-1940, pp. 125-132

List of associate members of 1939, pp. 133-138

Financial statement from November 1, 1938, to November 1, 1939, pp. 139-142

Names of exhibitors at the 1939 convention and their respective scores, pp. 143-146

Winners of highest honors in each class, p. 147

Exhibitors by counties, p. 147

Amendments to the articles of incorporation, p. 148

Secretaries of regional and branch associations, p. 148

Table of contents, pp. 149-150 ff.


Go up to Top of Page