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Proceedings of the fifteenth annual meeting of the Wisconsin Buttermakers' Association : held at Eau Claire, Wisconsin, Feb. 1-3, 1916

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Wisconsin Buttermakers' Association. Benkendorf, G. H., Editor
Proceedings of the fifteenth annual meeting of the Wisconsin Buttermakers' Association : held at Eau Claire, Wisconsin, Feb. 1-3, 1916
Fond du Lac, Wisconsin: P. B. Haber Printing Co

URL to cite for this work: http://digital.library.wisc.edu/1711.dl/WI.WBA1916

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Contents

[Blank pages]

[Half-title] Fifteenth annual meeting Wisconsin Buttermakers' Association: held at Eau Claire, Wisconsin February first to February third nineteen hundred and sixteen

[Title page] Proceedings of the fifteenth annual meeting of the Wisconsin Buttermakers' Association held at Eau Claire, Wisconsin February 1-3, 1916, pp. [unnumbered]-[2]

List of officers, p. [3]

Letter of transmittal, Benkendorf, G. H. p. [4]

Name of members of the Wisconsin Buttermakers' Association, 1916, pp. [5]-[15]

[Address of welcome], Fleming, John B. pp. [16]-18

[Response to address of welcome], Finstad, A. J. pp. 18-21

The development of pasteurizing machinery, Farrington, E. H. pp. 22-40

The creamery laundry, Farrington, E. H. pp. 41-51

President's address, Carswell, Allan pp. 52-56

The care of the creamery churn, Day, Clarence A. pp. 56-63

The creamery manager as a business man, Farrell, John J. pp. 63-73

Election of officers, pp. 74-77

Secretary's report, Benkendorf, G. H. pp. 77-82

Treasurer's report, Werner, F. M. pp. 82-84

A few words to the buttermaker, Whiting, H. H. pp. 84-95

The object and purpose of the licensing law, Weigle, Geo. J. pp. 96-100

The future of the factory industry under the new law, Lee, C. E. pp. 101-112

My experience in getting patrons to whitewash their barns, Wallace, D. F. pp. 113-116

Cold facts about creamery refrigeration, Speed, J. M. pp. 116-128

Fuel and power efficiency in creameries, Storvick, O. A. pp. 128-138

[Report of resolution committee], pp. 138-149

The relation of the creamery to the patron, Jacobs, E. C. pp. 150-163

Care of cream on the farm, Jarvis, J. D. pp. 164-173

The work of the Wisconsin Department of Agriculture for the farmers of the state. special reference to a new plan for the establishment of "tuberculosis free" herds, Norgord, C. P. pp. 173-193

Butter judges, p. 194

Judges' scores, pp. 195-199

State prizes, p. 200

District prizes, pp. 201-202

Index, pp. [203] ff.

[Cover]


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