University of Wisconsin Digital Collections
Link to University of Wisconsin Digital Collections
Link to University of Wisconsin Digital Collections
The State of Wisconsin Collection

Proceedings of the tenth annual meeting of the Southern Wisconsin Cheesemakers' and Dairymen's Association held at Monroe, Wisconsin, Thurs. and Fri., January 27 and 28, 1910

Source:

Southern Wisconsin Cheesemakers' and Dairymen's Association
Proceedings of the tenth annual meeting of the Southern Wisconsin Cheesemakers' and Dairymen's Association held at Monroe, Wisconsin, Thurs. and Fri., January 27 and 28, 1910
New Glarus, Wisconsin: Courier Print, 1910

URL to cite for this work: http://digital.library.wisc.edu/1711.dl/WI.SWCD1910

Search for word or phrase within this work:   

Contents

[Half-title] Proceedings of the tenth annual meeting of the Southern Wisconsin Cheesemakers' and Dairymen's Association held at Monroe, Wisconsin, Thurs. and Fri., January 27 and 28, 1910

[Frontispiece] A shipment of cattle for Japan

[Title page] Proceedings of the tenth annual meeting of the Southern Wisconsin Cheesemakers' and Dairymen's Association held at Monroe, Wisconsin, Thurs. and Fri., January 27 and 28, 1910, pp. [1]-[2]

Preface, pp. [3]-4

Membership. Of the Southern Wisconsin Cheesemakers' and Dairymen's Association, 1910, pp. 5-17

Officers for 1910, p. 18

Address of welcome, Douglas, A. S. pp. 19-23

Response, Hefty, T. C. pp. 24-26

Secretary's report, Elmer, Henry pp. 27-30

Treasurer's financial report for 1909, Acherman, Jos. pp. 31-32 ff.

Annual address, Stauffacher, Sam J. pp. 33-43

Variations in the amount of casein in cows' milk and the operation of the casein test, Hart, T. B. pp. 44-53

A visit to the Ruetti-Zollikofen dairy school, Farrington, E. H. pp. 54-62

Winter dairying compared with summer dairying, Davis, Dallas E. pp. 63-69

Packing and marketing cheese, Williman, Joe pp. 70-74

Phosphorus as a fertilizer on the dairy farm, Readheimer, J. E. pp. 75-83

Reasons why every dairyman and cheesemaker should support our association, Baer, U. S. pp. 84-87

My criticism against the milk producer, the cheesemaker and the cheese dealer, Marty, Fred pp. 88-92

Remarks by Hon. John Luchsinger, Luchsinger, John pp. 93-96 ff.

Resolutions, pp. 97-98

Cheese exhibited and scores, p. 99

Alfalfa genius und Möglichteiten beim alfalfa füttern, Wälti, John pp. 100-102

Meine arbeit in 1909, Zumkehr, Peter pp. 103-104 ff.

Uriache des Släffsens und blähens und wie zu verhüten, Marty, Gottlieb pp. 105-109

[Index], pp. 110 ff.


Go up to Top of Page