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The history of agriculture in Dane County, Wisconsin

Source:

Hibbard, Benjamin Horace, 1870-1955
The history of agriculture in Dane County, Wisconsin
Madison, Wisconsin: University of Wisconsin, 1904
p. [67]-214 : 3 maps, charts ; 24 cm.

URL to cite for this work: http://digital.library.wisc.edu/1711.dl/WI.HistAgDane

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Contents

[Title page] The history of agriculture in Dane County, Wisconsin

Table of contents, pp. [unnumbered]-72

Preface, pp. [73]-74

Part I.--Early conditions, pp. [75]-[76]

Chapter I: Introductory, pp. [77]-85

Chapter II: The movement of settlers to Wisconsin, pp. 86-90

Chapter III: The purchase of land from the government, pp. 91-104

Chapter IV: Selection of land, pp. 105-113

Chapter V: Difficulties of early farming, pp. 114-120

Chapter VI: The one-crop period, pp. 121-142

Part II.--Diversified farming, pp. [143]-[144]

Chapter I: Transition from simple to complex agriculture, pp. [145]-148

Chapter II: Hops, pp. 149-154

Chapter III: Tobacco, pp. 155-175

Chapter IV: The dairy industry, pp. 176-184

Chapter V: The size of farms and estates, pp. 185-191

Chapter VI: Land values, pp. 192-202

Chapter VII: Density of population, pp. 203-206

Appendix, pp. [207]-212

Bibliography, pp. 213-214 ff.


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