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Courses in dairy manufacturing, 1936-37

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University of Wisconsin
Courses in dairy manufacturing, 1936-37
[University of Wisconsin]
v. ; ill. ; 23 cm.

URL to cite for this work: http://digital.library.wisc.edu/1711.dl/WI.CourDairy3637

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Contents

[Cover] Bulletin of the University of Wisconsin. Courses in dairy manufacturing: 1936-37

Winter courses in dairy manufacturing: the 12 weeks winter dairy course, p. 1

Range of work is wide, p. 1

How the work is planned, pp. 1-2

Requirements for admission, p. 2

Cost of taking course, p. 3

Approximate living expenses, p. 4

First semester, pp. 4-6

Second semester, pp. 6-12

Other dairy courses: summer dairy course, pp. 12-15 ff.

The twelve weeks winter course

[Cover]

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