Agricultural possibilities of northern Wisconsin : an address delivered at a Farmers' Institute

Source:

Henry, W. A. (William Arnon), 1850-1932
Agricultural possibilities of northern Wisconsin : an address delivered at a Farmers' Institute
Eau Claire, Wisconsin: Eau Claire Book and Stationary Co., 1903
9 p. ; 16 cm.

URL to cite for this work: http://digital.library.wisc.edu/1711.dl/WI.AgriPossib

[Cover] Agricultural advantages and possibilities of Wisconsin

[Title page] Agricultural possibilities of northern Wisconsin: an address delivered at a farmers' institute by Prof. W. A. Henry, p. [1]

[Foreword], Starr, William J. p. [2]

Agricultural possibilities of northern Wisconsin, p. [3]

Grasses and clover, pp. [3]-4

Potatoes, p. 4

Peas, pp. 4-5

Corn, p. 5

Other grain, pp. 5-6

Dairying, pp. 6-7

Sheep, pp. 7-8

Hogs, pp. 8-9

Careful inspection advised, p. 9

Advantages, pp. 9 ff.

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