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The State of Wisconsin Collection

Biennial report of the Dairy and Food Commissioner of Wisconsin. For the period ending June 30, 1914

Source:

State Dairy and Food Commissioner. Emery, J. Q., Editor
Biennial report of the Dairy and Food Commissioner of Wisconsin. For the period ending June 30, 1914
Madison, Wisconsin: Democrat Printing Company, State Printer, 1914

URL to cite for this work: http://digital.library.wisc.edu/1711.dl/WI.ARDFC1913

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Contents

[Cover]

[Frontispiece] Map showing locations of cheese factories, creameries, skimming stations and condenseries in Wisconsin, 1910

[Title page] Biennial report of the Dairy and Food Commissioner of Wisconsin. For the period ending June 30, 1914, p. [1]

Dairy and food commissioners of Wisconsin, p. [2]

Organization of the commission, pp. [3]-[4]

Letter of transmittal, Emery, J. Q. p. [5]

List of illustrations, p. [6]

Report of commissioner, Emery, J. Q. pp. [7]-113

Report of Harry Klueter, chemist, Klueter, Harry pp. 114-219

Reports of assistant commissioners, Aderhold, E. L.; Larson, H. C.; Downing, Fred P. pp. [220]-248

Index, pp. [249]-252 ff.

[Cover]


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