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Biennial report of the Dairy and Food Commissioner of Wisconsin. For the years 1901-1902

Source:

State Dairy and Food Commissioner. Emery, J. Q., Editor
Biennial report of the Dairy and Food Commissioner of Wisconsin. For the years 1901-1902
Madison, Wisconsin: Democrat Printing Company, State Printer, 1903

URL to cite for this work: http://digital.library.wisc.edu/1711.dl/WI.ARDFC1901

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Contents

[Cover]

[Title page] Biennial report of the Dairy and Food Commissioner of Wisconsin. For the years 1901-1902, p. [1]

[Members of commission], p. [2]

Letter of transmittal, Emery, J. Q. pp. [3]-[4]

Introductory, Emery, J. Q. pp. [5]-6

Circular letter, Adams, H. C. pp. [7]-7 [8]

Rulings made by the commissioner, pp. [9]-12

Dairy and food laws of Wisconsin: of the office and duties of the dairy and food commissioner, pp. [13]-43h

Report of the commissioner, pp. [unnumbered]-96

Dairy expert's report, pp. 97-119

Chemist's report, pp. 120-154

Dairy inspector's report, Field, N. J. pp. 155-161

List of creameries in Wisconsin, pp. 162-186

List of cheese factories in Wisconsin, pp. 187-221

Financial statement, pp. 222-[224]

Index, pp. [225]-226 ff.

[Cover]


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