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The State of Wisconsin Collection

Biennial report of the Dairy and Food Commissioner of Wisconsin. For the years 1899-1900

Source:

State Dairy and Food Commissioner. Adams, H. C., Editor
Biennial report of the Dairy and Food Commissioner of Wisconsin. For the years 1899-1900
Madision, Wisconsin: Democrat Printing Company, State Printer, 1901

URL to cite for this work: http://digital.library.wisc.edu/1711.dl/WI.ARDFC1899

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Contents

[Cover]

[Title page] Biennial report of the Dairy and Food Commissioner of Wisconsin. For the years 1899-1900, p. [1]

[Members of commission], p. [2]

Letter of transmittal, Adams, H. C. pp. [3]-[4]

Rulings made by the commissioner, pp. [5]-8

Dairy and food laws of Wisconsin of the office and duties of the dairy and food commissioner, pp. [9]-39

Report of the commissioner, Adams, H. C. pp. [40]-60

Report of assistant commissioner, Sweeting, C. W. pp. 61-62

Report of the chemist, pp. 63-156

List of convictions, pp. 157-158

List of cheese factories and creameries in Wisconsin, 1900, pp. 159-211

Preservatives in milk: Iowa Supreme Court decision, pp. 212-218

Financial statement, pp. 219-220

Index, pp. [221]-222 ff.

[Cover]


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