Wisconsin dairy statistics for 1921. List of butter factories, cheese factories, condenseries and receiving stations: May 1922
Source:
Wisconsin dairy statistics for 1921. List of butter factories, cheese factories, condenseries and receiving stations: May 1922
Madison, Wisconsin: Dairy and Food Commissioner, July, 1922
4 v. ; 23 cm.
URL to cite for this work: http://digital.library.wisc.edu/1711.dl/WI.WIDairyStat21
Contents
Wisconsin dairy statistics for the year 1921, pp. 3-13
List of butter factories, pp. 14-33
List of cheese factories, pp. 34-100
Condensaries, pp. 101-104
Receiving stations, pp. 105-125 ff.
Based on date of publication, this material is presumed to be in the public domain.| For information on re-use, see http://digital.library.wisc.edu/1711.dl/Copyright
