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Semi-annual bulletins of the Dairy and Food Commission of the state of Wisconsin

Source:

Wisconsin Dairy and Food Commission
Semi-annual bulletins of the Dairy and Food Commission of the state of Wisconsin
Nos. 11 and 12
State Printer, 1907
Began with No. 1 (1903).; v. ; ill. ; 21 cm.

URL to cite for this work: http://digital.library.wisc.edu/1711.dl/WI.DFC1907

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Contents

[Cover] Semiannual Bulletins of the Dairy and Food Commission of the State of Wisconsin. By authority of Chapter 188, Laws of 1905. Nos. 11 and 12. January 1, 1907-December 31, 1907, p. [1]

Organization of the commission, p. [2]

Amendments to the Wisconsin dairy and food laws, and new dairy and food laws enacted by the legislature of 1907, pp. [3]-8

Chemist's analyses, pp. 9-104

Reports of cheese factory and creamery inspections, pp. 105-165

Milk inspection at cheese factories, pp. 166-186

Milk inspection at creameries, pp. 187-210

City milk and cream inspection, pp. 211-216

Convictions, pp. 217-228

Meyer & Nowack oleomargarine case, pp. 229-236

Uniformity in standards and labels, pp. 237-238

Sanitary maxims, pp. 239-240

Contents, pp. 241-242

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