A war cookery book for the sick and wounded : compiled from the cookery books by Mrs. Edwards, Miss May Little, etc., etc. / by Jessie M. Laurie.
Source:
Laurie, Jessie M.
A war cookery book for the sick and wounded : compiled from the cookery books by Mrs. Edwards, Miss May Little, etc., etc. / by Jessie M. Laurie.
London, England: T. Werner Laurie,, 1914
60 p. ; 19 cm.
URL to cite for this work: http://digital.library.wisc.edu/1711.dl/HumanEcol.WarCookSick
Contents
[Cover] A war cookery book for the sick and wounded
[Advertisements], pp. [1]-[2]
[Title page] A war cookery book for the sick and wounded, p. [3]
[Introduction] Introductory note, p. 4
Points for nurses, p. 5
Proper proportions, p. 6
Contents, pp. 7-8
Liquid foods, pp. 9-11
Bread, pp. 12-13
Cakes, pp. 14-15
Eggs, pp. 16-18
Fish, pp. 19-24
Jellies and junkets, pp. 25-27
Meat dishes, pp. 28-34
Poultry and game, pp. 35-39
Soups, pp. 40-45
Sweets and puddings, pp. 46-53
Vegetables, pp. 54-57
Extra Recipes, pp. 58-60
Based on date of publication, this material is presumed to be in the public domain.| For information on re-use, see http://digital.library.wisc.edu/1711.dl/Copyright
